Description:
Welcome to Fisherman's Wharf Restaurant
in Wanchese, NC on Roanoake Island.
It doesn’t get any fresher than this. At Fisherman’s Wharf you can dine on fresh seafood right on the harbor of an authentic fishing village. The Daniels family (one of the longest-standing Outer Banks families) opened this restaurant in 1974, and after a hiatus of a few years the restaurant is back. Fisherman’s Wharf is over a fish house, with boats unloading fresh catches right downstairs. Every seat has a panoramic view of Wanchese Harbor, so you’ll see all the activity of a working waterfront while you enjoy your meal. The kitchen’s specialty is local seafood, but the menu offers a wide range of items. Everything, including the desserts, is homemade. Fisherman’s Wharf serves lunch and dinner every day but Sunday. It has a children’s menu and does not serve alcohol. To get there, head down N.C. Highway 345 into Wanchese. Stay on 345 (don’t veer off anywhere) almost until the road ends. You’ll see the restaurant at Mill Landing, on the waterfront. You can also get there by boat, and there are docks where you can tie up while you dine.
